What Food Is Available In The Ocean?
What Food Is Available In The Ocean? The most common species making up the global fisheries are herring, cod, anchovy, flounder, tuna, shrimp, mullet, squid, crab, salmon, lobster, scallops and oyster. Mollusks and crustaceans are also widely sought. The fish that are caught are not always used for food. What is the major source of