How Healthy Is Vegetable Oil?

How Healthy Is Vegetable Oil? They are often labeled “heart-healthy” and recommended as an alternative to sources of saturated fat, such as butter, lard, and tallow. The reason vegetable oils are considered heart-healthy is that studies consistently link polyunsaturated fat to a reduced risk of heart problems, compared with saturated fat ( 1 ). What

Can I Use Vegetable Oil In Place Of Shortening?

Can I Use Vegetable Oil In Place Of Shortening? Can I use vegetable oil in place of shortening? If a recipe calls for melted shortening, vegetable oil is a good swap. Just don’t use vegetable oil as a shortening substitute in recipes like pie dough, biscuits, or scones—you won’t get pockets of fat, so the

Can I Substitute Liquid Oil For Shortening?

Can I Substitute Liquid Oil For Shortening? Can I substitute liquid oil for shortening? As a general rule, yes, you can substitute vegetable oil for shortening in cakes. If you substitute oil for shortening, it’s good to consider the instructions for your specific layer, sheet, pound, or bundt cake recipe, then go from there. How