Can You Brine Fish Too Long? 4 days is ideal if I have the time. 8 days seems too long from a meat spoilage and freshness standpoint, not salinity. When in the brine it’s just osmosis/diffusion slowly wicking moisture out. At some point it pretty much equalizes out without much further increase. Should you rinse
How Long Can Fish Stay In The Dry Brine? Registered. I normally keep the fish in the brine for 24 hours. Once I left a mix of lake trout and salmon in a brine for 48 hours and it was way too salty! Can you brine fish for 48 hours? Registered. I plan on 2-4
How Long Do You Have To Brine Fish Before Smoking? smoke fish Can you smoke fish without curing it? An easy smoked salmon recipe that requires no brining or curing ahead of time. This simple approach results in amazingly flavorful salmon with perfect texture. Serve it up with your choice of sides for a family