What Are Good Sources Of Linoleic Acid?

by | Last updated on January 24, 2024

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Linoleic acid is the predominant n-6 polyunsaturated fatty acid (PUFA) in the Western diet and we can obtain it from vegetable oils such as

sunflower, safflower, soybean, corn, and canola oils as well as nuts and seeds

.

What is best source of linoleic acid?

Food sources

The major dietary sources of linoleic acid are

vegetable oils, nuts, seeds, meats, and eggs

. The consumption of linoleic acid in the US diet began to increase around 1969 and paralleled the introduction of soybean oil as the major commercial additive to many processed foods (4).

What foods are high in linolenic acid?

  • Flaxseeds and flaxseed oil.
  • Canola (rapeseed) oil.
  • Soybeans and soybean oil.
  • Pumpkin seeds and pumpkin seed oil.
  • Perilla seed oil.
  • Tofu.
  • Walnuts and walnut oil.

What is high linoleic acid?

Linoleic acid is found in plant-based oils, nuts and seeds, and it is the most common polyunsaturated omega 6 fatty acid. A high intake and high levels of linoleic acid in the blood have been associated with a reduced risk of

type 2 diabetes

and cardiovascular disease.

How can I increase my linoleic acid intake?

  1. Walnuts. …
  2. Safflower oil. …
  3. Tofu. …
  4. Hemp seeds. …
  5. Sunflower seeds. …
  6. Peanut butter. …
  7. Avocado oil. …
  8. Eggs.

Are eggs high in linoleic acid?

Fatty acids Palmitic Egg cooked in oven 24.558 ±0.088c Egg cooked in microwave oven 26.862 ±0.388a

Does coconut oil have linoleic acid?

Name % Linoleic acid


Cocoa butter 3% Macadamia oil 2% Butter 2% Coconut oil 2%

Which meat is high in linoleic acid?


Poultry products

showed a high content of linoleic (19.54%) and low content of stearic (8.22%) acids. Pork, poultry products, and beef liver presented a considerable amount of linoleic acid 11.85%, 19.54%, and 12.09%, respectively.

Is peanut butter high in linoleic acid?

Peanut butter also

contains some linoleic acid

, an essential omega-6 fatty acid abundant in most vegetable oils. Some studies suggest that a high intake of omega-6 fatty acids, relative to omega-3, may increase inflammation and the risk of chronic disease ( 13 ).

Do almonds have linoleic acid?

(2008) reported that fatty acid contents of eight almond cultivars ranged from 5.07 to 6.78% palmitic acid (Pa), from 57.54 to 73.94% oleic acid (Oa), from

19.32 to 35.18% linoleic acid

(La) and from 0.04 to 0.10% linolenic acid (Lia).

What is wrong with linoleic acid?

Concerns have been raised about higher linoleic acid consumption being

harmful for heart health

because of potential pro-inflammatory and thrombogenic properties. Linoleic acid can be elongated to arachidonic acid and subsequently synthesized to a variety of pro-inflammatory eicosanoids, which may increase CHD risk.

What happens if you eat too much linoleic acid?

It plays a role in reproduction, brain activity, hair growth, bone density and energy production – but if you consume too much and the rest of your diet isn’t right, it can cause

alarming health problems

, including metabolic disease, heart disease, joint pain and skin conditions such as eczema.

What oil is highest in linoleic acid?

  • Safflower oil.
  • Sunflower oil.
  • Sesame oil.
  • Pumpkin seed oil.
  • Sweet almond oil.
  • Hemp seed oil.
  • Sunflower oil.
  • Walnut oil (also high in omega–3 fatty acids)

Do avocados have linoleic acid?

High Fat Vegetarian Foods

One

serving of avocado contains a generous 3886 milligrams of linoleic acid

, an omega-6 fatty acid. This essential fatty acid, found in most high-fat foods, enables many essential functions within the human body.

What are the symptoms of omega 6 deficiency?

include

excessive thirst, frequent urination, rough, dry or scaly skin, dry, dull or ‘lifeless’ hair, dandruff, and soft or brittle nails

. Raised bumps on the skin are particularly characteristic.

Why is omega 6 bad?


Too much omega 6 can raise your blood pressure

, lead to blood clots that can cause heart attack and stroke, and cause your body to retain water. We don’t eat nearly enough omega-3, which can reduce our risk for heart disease and cancer.

Emily Lee
Author
Emily Lee
Emily Lee is a freelance writer and artist based in New York City. She’s an accomplished writer with a deep passion for the arts, and brings a unique perspective to the world of entertainment. Emily has written about art, entertainment, and pop culture.