What Seafood Is OK For Gout?

What Seafood Is OK For Gout? People with gout can benefit from the anti-inflammatory properties of the omega-3 fatty acids found in fatty fish like salmon, tuna, sardines, and mackerel, but should still not exceed weekly intake recommendations regardless of their cooking methods. What seafood is not good for gout? tuna. carp. codfish. halibut. perch.

Is Canned Tuna Environmentally Friendly?

Is Canned Tuna Environmentally Friendly? American Tuna, Fishing Vessel St. Jude, Mind Fish Co., Ocean Naturals, Safe Catch, Wild Planet, Whole Foods are brands that offer tuna we rate as a green Best Choice, yellow Good Alternative or are eco-certified by the Marine Stewardship Council. Is canned tuna bad for the environment? Tuna are a